Job Title: Chef and Manager Skilled Worker
Agency: Millennial’s Hospitality, Birmingham, England
Location: United Kingdom
Salary/Rate: £26500 – £41000 / year

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Job Description

Chef and Manager Skilled Worker (Sponsorship Available) 2026. Apply for hotel restaurant jobs UK, including head chef, kitchen manager, and hospitality roles with competitive salary, staff benefits, and UK visa sponsorship support.

Chef and Manager Skilled Worker – Hotel Restaurant Jobs UK 2026 | Powerful Visa Sponsorship Opportunity

Looking for Chef and Manager Skilled Worker jobs with sponsorship available in the UK? This exciting hospitality opportunity is ideal for experienced Head Chefs, Restaurant Managers, Kitchen Managers, and culinary professionals who are passionate about food service, leadership, and restaurant operations.

Candidates with experience in kitchen management, menu planning, hospitality operations, food safety, and front-of-house management are encouraged to apply for this UK skilled worker sponsorship job.

If you are searching for UK chef jobs with visa sponsorship, restaurant manager jobs in the UK, head chef jobs for foreigners, or UK hospitality jobs with sponsorship, check the complete details below and apply now.

Chef and Manager Skilled worker (Sponsorship available)

Complete job description

We are looking for a strong and high-energy leader to take the helm of our company as a General Manager & Head Chef. It’s a special two-sided career for a culinary specialist who thrives on the rush of the kitchen but also has the keen business sense to operate a successful front-of-house operation.

If you are a culinary specialist who can develop a spectacular menu, manage food expenditures, oversee a kitchen crew and step out to make sure our guests are having an exceptional dining experience, we want to hear from you.

Main Responsibilities

Culinary & Back of House (BOH) :

• Manage all culinary operations, maintaining the highest levels of food quality, presentation and consistency.
• Develop, execute, and maintain seasonal menus with correct recipe costs.
• Control food and labour expenses through inventory and supply ordering and strong vendor relationships.
• Recruit, train, coach, and schedule kitchen workers to build a good and productive team atmosphere.
• Maintain full compliance with health, safety, and sanitation laws.

Management & Front of House (FOH)

• Supervise daily business operations, including guest interactions, employment, and financial performance.
• Maximise profitability through labour management, waste reduction, and marketing programs.
• Train the FOH team on menu knowledge, hospitality standards, and upselling strategies.
• Be gracious and professional while dealing with consumer criticism. Turn first-time customers into regular customers.
• Manage P&L statements, budgets, and administrative tasks (payroll approval, cash handling, etc.);

Skills & Qualifications

• Experience: Minimum 3 years’ experience as a Head Chef, Kitchen Manager or Restaurant General Manager. Experience in managing both sides of the house is strongly preferred.
• Leadership: Demonstrated ability to lead, motivate, and develop a diverse team.
• Financial Acumen: Strong understanding of restaurant financials, including P&L management, food cost tracking, and labour optimisation.
• Certifications: ServSafe Manager certification (or equivalent state food safety certification) necessary.
• Flexibility: Ability to work a flexible schedule, including nights, weekends and holidays.
• Physical Stamina: Must be able to stand for lengthy periods of time and lift up to 50 lbs.

Benefits & Perks

• Competitive base wage with a performance-based bonus structure.
• Comprehensive medical, dental and vision coverage.
• Generous paid time off (PTO) .
• Free lunches on shifts and a generous employee discount when eating off duty.
• Great creative flexibility to create the menu and restaurant culture.

Schedule

• 10h shift/8h shift
• Day shift & Night shift
• Weekend availability needed

Work place

By individual

Types of jobs:

• Full-time
• Indeterminate
• Graduate

Salary:

£26,500.00-£41,000.00 per annum

Advantages:

• Free or cheaper food
• Staff discount

Work Location:

Onsite, United Kingdom

How to Apply;

Interested and qualified candidates should:
Click here to apply online for this job

Disclaimer

Author: Simon RobertEasyInfoBlog is a multi-author blog. We have experts and professionals in various fields who share their ideas and expert knowledge to help you with your daily information needs. Thanks for reading!